Limini Blend

Origin: Brazil, El Salvador, India

A medium-dark roast resulting in a big bodied, low acidity and big after taste coffee. Works great with larger amounts of milk and delivers notes of caramel and hints of dark chocolate.

Amazing all-rounder. A deep flavoured coffee with notes of caramel and a hint of sweetness. This is by far the most popular espresso blend as it is exactly what most coffee shops are looking for.

This blend started the journey of Limini Coffee years ago and has contributed to the success of many coffee shops all over the UK. A perfect coffee for any coffee outlet.

Of course we roast all this coffee fresh to order!

250g £3.50    500g £6.00   1kg £11.00

Rainforest Blend

Origin: Brazil, Guatemala

This is a stunning blend. A medium roast to ensure you have all the sweetness yet dark enough to enjoy this blend with milk.

Beautiful cappuccinos and lattes with real chocolatey notes. As an espresso you get a hit of sweetness followed by nutty and slightly earthy notes. It is the sweetness and the nutty characteristics that make this coffee so special.

The Rainforest Blend is made up of 100% Rainforest Alliance certified beans. This is a beautiful blend of South and Central American coffees that is very easy to work with.

250g £3.50    500g £6.00   1kg £11.00

Liscio

Origin: Brazil, Costa Rica, Indonesia

A deliciously medium roasted espresso blend that is easy to work with and delivers sweet coffees with a soft acidity and a big body. Liscio means smooth and this is a very smooth coffee with sweet ripe fruits and hints of nuts.

This is a fantastic coffee that is versatile and sweet, perfect for those who do not like bitter coffees.

The Liscio coffee also works really well as a filter brew.

Roasted to order to ensure you receive the freshest coffee possible.

Limini Crema

Origin: Brazil, Ethiopia, Indonesia

This blend gives traditional flavours in your espresso. A good blend that is roasted medium-dark for those who like a strong coffee without all the bitterness with dark smokey roasted nuts.

We can offer this coffee at a great price as the coffee is costing us slightly less. Limini Crema is popular with many coffee shops who like a very strong coffee. This coffee is strong but not bitter and that is something that a lot of people are looking for.

Of course all the Limini Crema coffee is roasted fresh to order.

Rimini Blend

Origin: Ethiopia, India, Indonesia

Medium-dark roast with lots of body and a slight acidity. This is an earthy coffee with lots of notes of chocolate.

Good as traditional espressos and also fantastic with milk.

This is a big coffee that works with larger drinks and is perfect for those who are looking for a coffee that is shouting out strength and big flavours. We roast this very slowly and have designed it so it is quite easy to work with as well.

Fresh as always... roasted to order.

Guest Blend - May 2012 Blend

Origin: Guatemala, Honduras, El Salvador and India

A complex blend which contains a good portion of the monsooned coffee from India.

The Guest Blend is a constantly changing blend to showcase the finest coffees that we have to offer.

We develop a new blend every month. This is a great way for you to offer exciting refreshing Guest Coffees.

Italian Roast

Origin: Colombia, Costa Rica and Brazil

This is our darkest roast. If you prefer dark roasts then this is the coffee for you. Loaded with the best coffees from Central and South America we have developed a blend which is rather traditional.

These dark flavours do work well with milk or as a black coffee for those who like it very strong. Expect a bit of bitterness yet not quite a burnt flavour. If you are looking for sweetness then this isn't it. But if you are looking for a coffee with a kick then you will love the Italian Roast.

250g £3.50   500g £6.00   1kg £11.00

Brazil decaffeinated coffee

Origin: Brazil

This is a 100% chemical free decaffeinated coffee.

You can use this coffee through the espresso machine and we can grind this for you; although we recommend to grind fresh for each coffee.

Medium bodied with nutty notes.

250g £4.50   500g £6.50   1kg £12.00   

50 x 10g £9.99 (espresso)   50 x 57g £35.00 (filter)   2kg green £20.00

Breakfast Blend

Origin: Brazil, Ethiopia

Good heavy coffee which has been roasted medium-dark to produce a wonderful rich coffee with a long aftertaste. We roast this fresh to order and can supply this in sachets with ground coffee. Perfect for offices and hotels where the best coffee is most important!

We can supply the Breakfast Blend as beans but of course we can also grind it for you for filter or cafetiere.

1kg £11.00   50 x 57g £30.00 (ground for filter)

Blue Mountain Blend

Origin: Brazil, Honduras

Perfect for those who like medium strength filter coffees.

Very easy drinking blend with a good acidity and a slight sweetness. We recommend you grind this fresh and use 60 grams per litre but of course we are happy to supply this in sachets with ground coffee as well.

Why not let us grind it for you for cafetiere of filter coffee.

1kg £11.00   50 x 57g £30.00 (ground for filter)

Easy to use sachets for 3 cup cafetieres.

Each coffee is roasted fresh and then ground for the cafetiere. The sachet contains 17g and you receive 100 sachets in a box.

Simply add hot water and brew for 4 minutes before plunging.

The cafetiere coffee sachets are ideal for hotel bedrooms. Offer high quality fresh coffee for your guests.

Blue Mountain £31.42 (100 x 17g)   

Breakfast £31.42 (100 x 17g)   

Decaf from Brazil £31.42 (100 x 17g)

Roasted to order single origin coffees from around the world. We have sourced the finest coffees from our favourite coffee producing countries.

Excellent to use for guest coffees, filter brewing and retail packs for coffee shops.

Single estates

Papua New guinea Bunum Wo estate
A chocolatey coffee.

Nestled in the Waghi Valley, Western Highlands of Papua New Guinea, Bunum Wo is arguably the most remote coffee plantation in the world. Grown between 5200 and 6400 feet the growing season is defined by exceptionally high rainfall. The coffee is dry processed giving a full body, low acidity and a chocolaty finish. Varietals Typica and Arusha.

Body 4/5 - Sweetness 2/5 - Acidity 2/5
250g £4.50   500g £6.75   1kg £12.50

Malawi - AA - Panwamba Estate
Bright and fruity.

Varietals: -Agaro, Geisha, Mundo Novo Grown close to the border of Malawi and Tanzania, the estate comprises 4 ridges and plateau situated a little over 300Km form the Capital of Northern Malawi, Mzuzu City. The estate is between 1700-2000 meters and has a very convivial climate with the temperature ranging nicely between 10C and 22C with approximately 1800mm or rainfall a year. Whilst Malawi is ofter considered Kenya's poor relative, this coffee is renowned for its smooth medium acidity, slightly fruity and berry-like flavor.

Body 2/5 - Sweetness 2/5 - Acidity 4/5
250g £4.50   500g £6.75   1kg £12.50

Daterra's plantations are located at an average altitude of 3,800 ft (1,150 m) under a stable temperature of around 70ºF (25ºC). The plantations, settled in different areas, are divided into 215 mini- farms and further subdivided into 2.816 blocks called "quadras", each of which is planted with a specific coffee variety. This plantation system ensures accurate monitoring and constant traceability of each quadra's historic track of rainfall, cultivation procedures and productivity.

Brazil Daterra – Yellow Bourbon
Sweet chocolate.

Unique mix of the unusual Yellow Icatu (a cherry that is ripe when yellow) and the classic Daterra Bourbon. Grown in the higher Daterra farms typically in excess of 4000ft this coffee is rested in wood silos, much like big wine barrels, age and soften the green beans for six weeks.

Body 4/5 - Sweetness 3/5 - Acidity 2/5
250g £4.50   500g £6.75   1kg £12.50

Brazil Daterra – Sunrise
Fruity with caramel and vanilla.

Complex and elegant, this coffee offers a sweet fruity aroma, pleasant acidity with citrus notes. Its finish, its smooth sweet body and its flavour will add vanilla caramel notes to the cup. Comprises a mix of Typica - original natural coffee from Ethiopia, Bourbon - mutant of typica from the Island of Bourbon and Caturra - natural mutant of Bourbon originated in Brazil. From the first blocks to be harvested each year, hence sunrise.

Body 4/5 - Sweetness 3/5 - Acidity 2/5
250g £4.50   500g £6.75   1kg £12.50

Nicaragua SHG - La Luz
Vanilla and nuts.

Located 4 kilometres or so North-East of El Tuma, in the Matagalpa region of Nicaragua the Santa Luz farm is spread over 97 hectares. Surrounded by natural woodland it is an oasis for migratory birds. Coffee grows between 700 and 900m and comprises Caturra, Catimor and Catuaí varietals. The farm is internationally recognised for its ecological processes plant which has received high acclaim by Rainforest Alliance. Balanced with floral aroma and a pleasing finish.

Body 3/5 - Sweetness 3/5 - Acidity 2/5
250g £4.50   500g £6.75   1kg £12.50

Mexico Laurocaf Reserva Terruno Nayarita
Sweet with sour apple acidity.

Located close to Nayarit in the Municipio de El Cuarenteño, this coffee comprises 60% arabica Typica, 30% Caturra, with Bourbon, Mundo Novo and Azteca. Grown between 2950-3600ft above sea level the farm benefits from a micro climate giving optimum rainfall during the important fruiting months. Clean, bright cup with citrus, lemon, and floral notes of a chocolate base.

Body 5/5 - Sweetness 3/5 - Acidity 5/5
250g £4.50   500g £6.75   1kg £12.50

We have here a great selection of green coffees that you can roast. Perfect our shop roaster or for roasting at home. We can teach you how to roast as well, please get in touch.

You very much need to experiment with the beans and do a couple of roast until you find out how you prefer your coffees. One thing is for sure, if you are looking for fresh coffee then this is the perfect way!

Retail bags empty

250g retail bags (empty)
£0.25 + vat

125g retail bags (empty)
£0.25 + vat

Limini Drops

These are our chocolate drops which can be used to create the most luxurious chocolate drinks. Real chocolate that makes hot chocolates which are not too sweet.

You can melt the chocolate drops with milk. The cocoa percentage is 65%.

1. Add Limini Drops to a milk jug and melt with a small amount of hot water until you have a thick sauce.
2. Add milk and steam.
3. Beautiful!

We recommend adding a small amount of white chocolate to the milk chocolate drops. Not too many though, just a sprinkle.

Milk chocolate 1kg £8.05   

White chocolate 1kg £8.05

Limini Chocolate

We have had the pleasure to source the finest chocolate powder and we are very happy with the result. This is a 65% chocolate.

This chocolate is exactly what we think chocolate powder should be. It produces a sweet hot chocolate drink.

2kg £16.00

Ghirardelli Chocolate

A very popular rich slightly sweet chocolate powder.

Perfect for hot chocolates and mochas.

1kg £9.75

Ghirardelli sauce

Great chocolate sauce for hot chocolates and mochas. Also good to combine with Zuma frappe mix.

1.8L chocolate £14.84   1.8L white choc £19.89   1.8L caramel £19.89   

Pump £7.00 + vat

Loose leaf tea

High quality delicious loose leaf teas that will impress your customers.

We recommend you use 2 to 3 tea spoons for a 3 cup cafetiere. This works out at 8p-9p per 3 cup cafetiere.

Stash tea

Stash tea are high quality tea bags that deliver on flavour and aroma. Great range and easy to use.

Routin syrups

These syrups are great for flavouring your coffees. We have a wide choice of syrups with Vanilla, Caramal and Hazelnut being the most popular. Our syrups come in 1 litre bottles at £8.41.

Fairtrade sugar sticks

Box of 1000 Fairtrade sugar sticks.

Available in white or brown sugar sticks.

Brown 1000 sticks £9.50   White 1000 sticks £9.00

Rough sugar cubes

Box of rough sugar cubes. Great for display on tables.

750g white £2.99   750g brown £2.99

Frappe mix

Perfect iced drinks for the summer. You use the frappe mix to thicken and sweeten any ice drink. Add espressos or syrups to create flavoured frappes.

Simply fill a glass with ice cubes and top the glass with cold milk. Add 1 or 2 scoops of frappe mix and blend until smooth.

For extra flavour we recommend adding ice cream.

Lotus biscuits

The extremely popular Lotus biscuits are still seen as a great treat with many people.

An excellent addition to go with your coffees. A great way to add value to your coffee.

Cantuccini biscuits (wrapped)

A 3kg case of about 428 x 7g individually wrapped cantuccini biscuits.

Delicious when dipped into your expertly made cappuccinos.

Grandma Wild biscuits Twin Packs

A box of the famous Yorkshire baked Grandma Wild twin packs biscuits.

A box of 100 biscuits contains: 25 x Ginger, 25 x Oat, 25 x Fruit Shrewsbury, 25 x Chocolate chip

Mini marshmallows

Box of mini marshmallows. The mini marshmallows come in packs of 150g and are extremely popular with many people.

Perfect for making those hot chocolates extra special.

Chocolate sprinkles

Chocolate sprinkles that come in a ready to use tub.

No need to buy a separate chocolate shaker.

Chai spice mix

The chai spice mix is great for chai lattes or chai teas. The mix has spices such as cinnamon, ginger and cloves.

You can mix the chai mix with hot water for chai tea or you can steam the mix with hot milk to create a chai latte.

Wooden stirrers 7.5"

Nice long stirrers to go with take out drinks. Good for the condiments counter.

Ripple wrap take out cups

These are quality take out cups preserve the heat of the coffee and do not get hot to touch.

Clear tumbler

Perfect for iced coffees, frappes and smoothies.

Milk jugs

Perfect milk jugs for pouring the best drinks. Great for latte art.

A 0.4 litre jug is great for 1 regular coffee £8.00 + vat

A 0.6 litre jug is good for 2 regular coffees £9.00 + vat

A 1.0 litre jug is good for 2 large coffees. £10.00 + vat

A 1.5 litre jug is good for extra large coffees £12.00 + vat

Thermometer

We strongly recommend to use thermometers. Aim for 65 C and 70 C for extra hot.

Always take the delay of the dial into account when steaming the milk.

Tamper

A hand tamper. 53 or 57mm sizes available.

La Spaziale machines use 53mm size tampers.

53mm tamper £17.00 + vat

57mm tamper £17.00 + vat

La Spaziale automatic tamper

This tamper ensures that all the coffee is tamped with the same pressure and always perfectly level.

Not cheap but it is worth the investment when you have a large number of staff making coffee and you are looking consistency.

This tamper only works on La Spaziale espresso machines.

La Spaziale automatic tamper £99.50 + vat 

Tamping Mat

The tamper mat is used to protect your work surface from scratching.

Shot Glass

Important: The crema should not be above the line.

Aim for 25ml including the crema.

Cleaning Powder

Backflush with the cleaning powder every night. Use no more than 1/2 teaspoon per group.

Flush with the powder twice for 10 seconds. Then rinse the group with water and backflush the group with water for 5 cycles.

Group Head Brush

This brush is used to clean around the group head and is part of your daily cleaning routine.

Backflushing Disc

This disc is used to cover the holes of the group handle filter so you can back flush your espresso machine.

Backflushing needs to be done every day.

Shot Timer

Remember your 25 to 30 seconds extraction time.

Cafetiere / French Press

Great looking cafetieres that are still a very popular way to brew coffee.

These cafetieres come in orange, purple, green and grey. There could be a lead time of a couple of days.

When adding the cafetiere to the product list, please specify the colour you would like:

3 cup £7.20 + vat

8 cup £11.50 + vat

Aeropress

The Aeropress is one of the best ways to brew coffee. The process is simple, versatile and the Aeropress is very easy to clean.

You can brew very short and strong coffee or brew longer milder drinks. There are many different methods for the Aeropress, we prefer to use the inverted method.

Aeropress £19.40 + vat

Filter brewing with thermos flask

We love filter coffee. Our filter coffee machine brews directly into a thermos flask. This way the coffee stays fresh and hot.

This is a manual fill machine so it can be placed anywhere. Simply plug it in and off you go. It works very simple: you fill the jug with cold water and add it to the machine. Then you insert a filter paper with 60 grams of ground coffee and after about 5 minutes you have beautiful coffee. Excellent for meetings and for coffee shops where delicious filter coffee is required.

This works great with our filter blends and also with our single origin coffees.

Iso filter brewer £233.31 + vat

Limini Coffee cups - perfect for coffee

Beautiful cups with or without a Limini Coffee logo and saucers to match. All the correct sizes to make your drinks taste perfect.

If you would like to order cups please contact us by phone or email. This is not available to do online at the moment.

All cups prices are subject to vat.
Lead time for Limini Logo cups approx. 1 - 2 weeks.
Own logo cups approx. 2 - 3 weeks.
Plain cups arrive usually within 2 - 3 working days.
Postage and packing for cups are £15 + vat. Free delivery on orders over £400 for cups.

Would you like your own logo on your coffee cups?

We can help you with branded coffee cups. Simply e-mail us your logo and we will get it all sorted for you. A setup charge of £100 + vat for one colour logo applies plus £40 for each additional colour.

• Free delivery for orders over £50
• Orders below £50 incur a delivery charge of £5.50 + vat (when applicable)
• Orders outside UK or UK mainland may vary
• In general orders take between 1 to 4 working days with most orders arriving next day