We are open and we really appreciate any orders from you at the moment, thank you!
Collections from our premises are now no longer available as per government instructions however we can still deliver to you!
We are following strict government guidelines to ensure your products from us arrive safely. Coffee is roasted at a temperature that kills bacteria and viruses including Corona C-19. Coffee beans and ground coffee are not touched by our team.
The virus does not survive long on dry / impervious surfaces. We recommend to wipe down the outside of the box when it arrives with antibacterial wipes just in case.
Why we are still open
All our staff are at home at the moment to stop any spread of the virus. Orders are fullfilled by Youri (owner) and Samantha (owner) only.
We have many customers who are serving key workers and they rely on us to supply them with what we call essential coffee.
Our stocks are a little limited at the moment, we hope you can appreciate that we must keep stock levels low at the moment to avoid coffee going stale. The webshop will tell you when a product is out of stock.
Here you will find fantastic information about the wonderful world of coffee. Coffee is our passion, it is our "thing" and we would love to share with you a little of what we know about this wonderful drink.
If you are interested in reading all about coffee then this is the place to be.
So, go and make yourself a delicious cup of coffee and sit back and enjoy the read.
Find out how coffee is harvested and the hard work that the coffee farmers put into our lovely drink.
Read about what they do after the harvesting of coffee and the various processing methods.
Producing around 13 million bags (60KG) of coffee, Colombia is the third largest producer of coffee.
Not the largest producer with 0.5 million bags (60KG) but boy do they know how to grow coffee!
Guatemala produces around 3.5 million bags (60KG) each year and produces very high quality certified coffee.
The birthplace of coffee with wild coffees and a production of around 6.5 million bags (60KG).
The neighbour of Ethiopia yet with a very different flavour profile, Kenya produces under a million bags (60KG) of coffee each year.
Only about 0.25 million bags (60KG) are produced each year by Rwanda but we love Rwandan coffee.
With over 5 million bags (60KG) a year, India produces quite a bit of coffee and use the famous Monsooning processing method.
Over 6.5 million bags (60KG) are produced annually by Indonesia with some famous growing regions.
Limini CoffeeThe Roastery
We welcome visitors! Whether you are collecting coffee or wanting a chat over a cup of Limini.
All we ask is that you please let us know you are coming in advance.
Monday - Friday | 09:00 - 16:30
Closed bank holidays